Dennis Willis

9.2

Pomegranate in a Pinot is odd but I dug it. French oak style baking spices. Jammy red fruits. Very solid wine. — 7 years ago

Alfredo Barraza

9.7

Incredibly full-bodied, juicy and dry, amazing with both seafood and red meat, slight spicing was that dissolves into sweetness, jammy and delicious — 10 years ago

Joe Lucca

9.3

This is produced by DuMol and labeled under the Maranet name exclusively for restaurants. The nose shows ocean air, split vanilla bean, ripe fig, and fragrant honeysuckle. Marmalade, beeswax, citrus, quince, nectarine, and almonds. This has some nice viscosity, but enough acid to keep it from being heavy. Impressive length. I love how complex this is and how it changes with some air and as it warms in the glass. — 8 years ago

with Diana

Michael Medina

9.2

Delicious with mild spice with long finish. — 9 years ago

with Rox