Lucie Kuhlmann
Domaine de la Pépière
La Pepie Muscadet Sevre et Maine Sur Lie Melon de Bourgogne 2020
Average Muscadet, with a little funk, served with shrimp cocktail at the Lucie restaurant in the Colonnade Hotel in Boston — 2 years ago
Bacio Divino
Lucie Bacigalupi Vineyard Pinot Noir
Gorgeous depth of fruit. Great stuff! — 4 years ago
Barone Fini
Valdadige Pinot Grigio
Crisp, flavorful Alto Adige Pinot Grigio served with salad at Lucie in the Colonnade Hotel in Boston — 2 years ago
Vignoble Otto Rettenmaier
Cuvee Lucie 45 du Chateau La Tour Figeac Saint Emilion Grand Cru Red Bordeaux Blend 2015
Really enjoyed this. So good and drinking perfectly…I’ll add that only Bordeaux can make this for this price. — 3 years ago
Lucie & Auguste Lignier
Charmes-Chambertin Grand Cru 2007
7/17 kasanof cafe central — 4 years ago
Domaine Sainte Lucie
MIP Made in Provence Collection Blanc Vermentino
Vermentino — 4 months ago
Proemio
Mendoza Malbec
Well-balanced Mendoza Malbec with steak frites at Lucie in the Colonnade Hotel in Boston — 2 years ago
Planters Ridge
Quintessence White 2020
My first Canadian wine ever! A red wine from Nova Scotia of all places. And it was surprisingly good. It had a Pinot Noir or perhaps Pinotage character. Medium bodied, good acidity, dark earthy allspice under-notes. It was a blend of three grape varieties that have been developed in the north east and adapted to their local climate: Lucie Kuhlmann, Castel, and Marquette. Cold hardy, early maturing varieties. Some of these varieties have Pinot noir in their heritage and one of them, Castle, has the Cinsault (Hermitage) in its crossings. — 2 years ago
Rufus King
Full-bodied white Côtes du Rhône, with a tangy finish, served with crispy duck at Lucie in the Colonnade Hotel, Boston — a month ago