Loomwine

Loomwine

16 Little Black Pigs Shiraz Cabernet

I think I sometimes think this isn't good and don't buy it but this particular shiraz cabernet is very good!! Would buy again, from Virgin Wines. — 2 years ago

Loomwine

16 Little Black Pigs South Eastern Australia Cabernet Sauvignon

Very nice would be good with steak and blue cheese — 7 years ago

Loomwine

The Black Pig McLaren Vale Sauvignon Blanc

Sweet aromas waft from the pale yellow wine. Fruity, whispy, whimsical flavor invokes cotton candy grapes. Juicy with a light crisp pear finish that tastes like summer. — 8 years ago

Andy liked this

Loomwine

McLaren Vale Shiraz 2013

Full on blackberry / dark berries. Mouth coating if a little too strong on the ol tannins. Prob do well to age. Plenty of sediment, needs filtering — 10 years ago

Loomwine

16 Little Black Pigs Pinot Grigio 2013

Light citrus refreshing. Mmmmm lovely — 12 years ago

Loomwine

The Black Pig Reserve McLaren Vale Shiraz 2017

Deep dark Ruby in colour - almost black. Ripe dark plum flesh and skins on nose and palate - sweet fruit and chocolate. A mouthful of flavour if not a bit simple. McLaren Vale does these big rich Shirazes well. A crowd pleaser with excellent QPR - a gift from my brother in law. — 4 years ago

Andrew, Byron and 19 others liked this

Loomwine

Crowded Hour Shiraz 2016

Excellent cheap and cheerful — 9 years ago

Loomwine

16 Little Black Pigs Shiraz 2015

Nice acid and fruit. Lacking enough complexity to elevate — 9 years ago

Loomwine

The Black Pig Viognier 2021

Absolutely delicious — 4 years ago

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16 Little Black Pigs South Eastern Australia Shiraz 2019

Light and lots of jam-y berries. Good without food. — 6 years ago

Loomwine

16 Little Black Pigs Chardonnay

Bouncy and yummy!!! — 8 years ago

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The Black Pig The Prize Clare Valley Shiraz 2012

A well made, generous without being over the top Syrah. — 9 years ago

Loomwine

Eden Valley Riesling 2014

Good lime sherbet up front, a little creaminess and great chalky minerality... Good acid and well integrated minerality. Garlic prawns anyone? — 11 years ago