Paired with vegan Fried Chicken from Atlas-Monroe. Significant mousse. An absolutely gorgeous wine with a powerful mix of citrus and tropical fruits yet finishes utterly dry (this is Brut Nature after all) with a fascinating touch of salinity that charms the senses. I loved how this wine accurately represents the ripeness of the vintage and yet the character of Vertus is omnipresent. What a fantastic Champagne and one I would love to revisit down the road a ways. — 25 days ago
Nice depth, lots autolytic notes and that perfect combo of breadth across the palate and chalky crush to bring it back. Enjoyed the extra dimension this had compared to a ‘10 previously tasted, just a more complete wine throughout. Punches above price point — 2 months ago
An excellent blanc de blanc! Green apple and lemon on the palate with a hint of apricot. Pairs really well with dried apricots! — 2 months ago
Chalky and saline. Lots of power. Fine bubbles — 3 months ago
Nearly perfect. Maybe a bit too much pear on the palate for me, but I love the yeast on the nose & the texture (chewy!) on the palate. — 2 months ago
Great red pinot noir from Champagne!
Very big acidity.
Beauitful nose — 3 months ago
Paired with lobster Mac and cheese — 5 months ago