ESF

9.0

lovely wine, deep ruby, translucent, immediate wafting of spiced cherries, bark & bramble, restrained not effusive - same w/palate. light bodied, delicate, balanced. Impressive expression of PN reminds you they don't always have to be in your face — 3 months ago

Rufus King

8.9

Straight-forward Alto Adige Pinot Grigio served with blackened Mahi at Matt’s Stock Island at The Perry Hotel, Key West, FL 2023 — 2 years ago

Manu Rosier

8.9

50% Pinot Blanc, 40% Chardonnay, 10% Pinot Noir. Nice and elegant, fruity and balanced acidity — 10 years ago

Anthony Hughes

9.2

Soft cherry, gentle earth, and a smooth dry finish. — 9 months ago

Brian Reams

8.9

Great stuff — a year ago

Rod Bob

9.5

Superlativo, dopo un lungo affinamento rende il meglio di sé, profumi e gusto inteso lasciano il palato stupefatto. — 8 years ago

Bryan Maxson

8.9

Stony fruit nose, big fat green melon entrance on the palate, bright citrus sweep to the end finishing with clean lemon pith. Longer than i expected with some glass evolution. Yummy — 10 years ago

Stephen Stone

8.9

Paired nicely with Tile fish and veal. Delicious pre-birthday meal for Janet!! Hidden gem. Food and service were spot on!! — a year ago

with Janet

Amanda Starr

8.9

Lighter than a sauvignon blanc.

Agio — 4 years ago

Nicola Morvillo

9.6

On 15/7/17 — 10 years ago