Delicious 2018 Cafe Society Chenin Blanc from the Holus Bolus and Black Sheep Finds tasting room in Los Olivos. — 6 years ago
Crisp, beautiful acid, stone fruits paired with Chinese — 2 years ago
Nice surprise, very unique and drinkable — 5 years ago
Lucious!! — 5 years ago
Like stomping on strawberries in a field. — 3 years ago
Peppery, smooth mouthfeel. — 5 years ago
Ellen Clifford

The second label to Amy Christine’s Holus Bolus, but still top-notch. From Santa Barbara! It gives ripe black fruit (cherries, plums, berries) for days with a touch of licorice and lilacs on the nose. The palate is spritely, with decent acid and sandy tannins adding grip to a surprisingly light-bodied blend. Easy-going but complex enough to add intrigue. — 2 years ago