Peter Coulthard

9.1

Light but juicy. — 3 years ago

Kelly Turner

9.5

Welches add 2 packs of sugar — 7 years ago

Annie

10

Not as good as 2013, but still my favourite niagara wine. — 10 years ago

Kathryn Bailey

8.9

Lovely sweet (but not too sweet) dessert wine. — 11 years ago

Stefan Fouant

9.0

Definite hints of oak without being overbearing. Lot of apple, no butter as no MLF induced. Full bodied. — 11 years ago

Andrew

10

Absolutely delicious. Full bodied with tropical fruit and key lime pie (without the sweetness). Good length. Paired very well with salmon and scallops. Highly recommended and worth every penny. $30+. — 11 years ago

Rebecca Loewy

9.2

Such a treat. Leesy funky grapefruit rind. Bright and juicy. — 12 years ago

Masafi

9.2

Tasted on Sunday 19 June 2022 — 4 years ago

Kirsten Benham

9.4

Name not totally matched. Enjoyed this bottle lakeside with some crab legs - summer tradition. (Shared wedding memories my trip north with Kate) — 9 years ago

Andrew

9.2

Light bodied with a mushroom earthiness, cherry, vanilla and spice. Great length. It paired excellent with my Christmas turkey and all the fixings. About $40/bottle. — 10 years ago

Stephen Becker

9.0

Lavender and mint in the nose, with dark cherries in the subconscious. Great colour and legs. This one isn't kidding around. I was just discovering David Letterman and proper mullet care when this was vinted. From one of the original great wineries of Niagara. Noice. — 11 years ago

Will Predhomme

Sommelier, Vintner The North Shore Project, Master of Wine candidate

9.2

Exceptionally well made Blanc de Noirs; 5 years lees aging & very little autolysis. Game changer for me on the the style — 11 years ago

Owen Oiffer

9.0

A nice blend of Cabernet Sauvignon and Cabernet Franc would've rated higher except it Trias has such an excellent wine in there Trius Red. This wine makes an excellent complement between complexity and smoothness — 12 years ago

Aly

9.1

Super smooth, smells like bread. No cringy aftertaste. Would recommend. Pairing with pizza. — 5 years ago

Mike Morelli

9.1

To bad they don't make this one anymore! Very nice! — 10 years ago

Andrew

9.0

This tastes like a Cab. Full bodied and smooth with black cherry, plum and some spice. Not what i expected. Good length. Nice offering. — 10 years ago

Nicole Mui-Tummers

10

Wine Tasting for Shannon and Andrew's wedding rehearsal. So sweet and delicious! — 11 years ago

Kel Louise

10

Perfect level of tannins in this beautiful cab franc. Deep dark red with a nice hint of pepper front and middle, doesn't last super long. Kept this bottle in my novice cellar for a year after purchase. — 11 years ago

Owen Oiffer

9.3

For an early wine quit nice will need some time in the bottle but for 15 make it your first choice — 12 years ago

Owen Oiffer

9.9

A wonderful smooth red mix of Merlot, cab franc, and Cab Sauvignon — 13 years ago