Ray Vanderhoff

9.2

Dark ruby color. Aromas of blackberry/black currant, baking spices and dried herbs. The full palate also features black berry/currant fruit with hints of black olives, earthy mushrooms, graphite and black pepper. Long smoky and tangy finish. Firm tannins and soft acidity. Full bodied and rustic but austere at the same time. Great balance of fruit and tertiary flavors. Pleasant surprise. Thanks for sharing, Keith S! Revisited in November 2024. Earthy and delicious! — 4 months ago

Jean Bourque

9.0

Sec style champagne belle finale — 10 years ago

BP

9.9

Need to stock up! — 5 months ago

Jess

9.2

Pale straw color.
Aromas of stonefruit, honeysuckle.
Dry. Flavors of brioche, baked lemon, honeysuckle, soft ginger.

Intensity: 3/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 9 months ago

Erica Golden

9.1

Paired with a Gingerbread dessert, which is a phrase I should type more often. — 10 years ago

Jess

9.1

Deep ruby color.
Aromas of barnyard, earth, leather, dried cherry, dried herbs, peppercorn.
Dry. Flavors of barn floor, leather, dried thyme, black olive, peppercorn. Rich, chewy tannins.

Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 4/5 — 9 months ago

Jessica Cameron

9.5

Enjoy chilled — 9 years ago