zach Hatfield

9.2

Very good — 2 days ago

Noah Hart

9.2

Full, with rich flavors n textures, classic cab franc aromas n spice in the finish! — 6 years ago

Jakub Kalinowski

9.2

O wow. This is something!
A Merlot/ Cab Franc blend from halfway between Pisa and Piombino.
Vinified in cement & clay, aged in wood., biodynamic.
Very, very Bordeaux’esque. Very St. Emilion.
Black currants, plums, black currant leaf & a touch of dark cherries. Sweet & plush yet savoury. With a touch of allspice, black pepper, bay leaf, a hint of roast. Fresh, juicy.
Amazing precision on the palate, plush yet juicy, rich yet vibrant. I love the super fine, polished tannins. And the balamce between black currant freshness and savoury, spicy, earthy character.
Complex yet so lovely & drinkable.
Unexpectedly, this is brilliant stuff! — 10 months ago

Alberto Cdm

9.3

In principio chiuso. Poi bello — 7 years ago

Ericsson

9.4

I’ve been after this bottle for about a year; a great friend’s recommendation planted the urge to search.

On the sight it is an inky dark color with a watery rim. On the nose I get black cherry with a hint of dark chocolate. On the pallet I get the dark fruits followed by rich earthy flavors. It is full bodied, high alcohol, with fortress like tanning structure and the finish goes on for several minutes (literally).

Blew my mind. You know how they say Cabernet Franc’s offspring are Sauvignon Blanc and Cabernet Sauvignon? Well, this bottle holds that truth! 100% Cab Franc; the producer is certified biodynamic, unfiltered. 2011 vintage is drinking great right about now, could also be cellared for another ten years easily. — 5 years ago