Devin Bostick

8.9

Smell is herbal light melon, watery, light orange yellow, slight natural fizz, mouthfeel is semi full with quick ending and bitter tea like ending — 5 years ago

Tom Wood

9.4

What the fuck. These blokes cant go wrong. One of the best South Aus chard's I've ever had. Confectionary peach, yoyo biscuits, toasted oak and green apple skins. I'd bath in it. — 9 years ago

mathieu lapalme

Sommelier Restaurant Alep and Bistro Petit Alep

9.1

The vigneronne, Yoyo, worked with Nicq as a student/labourer. She now have her own vineyard called Yoyo. — 10 years ago

L Alvarez y Alvarez

8.9

Light but solid. Pretty fun yoyo. — 6 years ago

Steve Buechner

9.5

In YoYo We Trust — 8 years ago

L Alvarez y Alvarez

9.1

Excellent with Peking Duck. — 10 years ago

Tom Wood

8.9

Cedar, malt milo, raspberry, yoyo biscuit and fresh Blackcurrant have been the aromas showing tonight. I do know this wine can show beautiful leather, stalky notes and earthy aromas but it simply did not last long enough. Precise fruit, tannin targets the front palate but acid plays a backing role. Great wine. — 8 years ago

Yukari Haruyama

9.1

グルナッシュこいめ
いいにおいのあれ — 9 years ago