Joe DAscoli

9.4

Very elegant. Fantastic start to a meal at Bocuse restaurant at CIA in NY — 3 days ago

Daniel veit

9.5

I mean, the texture alone makes this an excellent example of the highest quality fruit and next level skill in the cellar. — 19 days ago

Big Wave Dave

9.3

Imagine picking this up on a wine list for $140!! Yep - welcome to the famous Le Soufflot in Mersault. The Coche reductive struck match is there, along with lemon, white flowers, and mineral. The palate is dense and clearly would benefit from more time. This was excellent, but frankly a bit underwhelming given the reputation. Perhaps +2-3 pts in 5+ years — 20 days ago

Lee Pitofsky

9.5

Pristine! 2013 Porusot is in a perfect place, a significant step in complexity and weight from the Lieu-dits, showing stunning concentration and fruit density and layered aromatics with racy citrusy acids, stony minerality and superb length and texture on the palate. Top notch white burg. — 11 days ago

Mark S.

9.1

Honey rich citrus pear. Ample aroma. High density, volume. Acidic. Slight Oak. Chinese quince. Meursault La Vigne de 1945 21 @19800, Dmar, 250424 — 13 days ago

Ron Siegel

9.3

A beautiful drinking Meursault showing lemon, pear, chalk with notes of saline & mineral — 25 days ago

Frank Soldano

9.3

Drinking the 2022 in 2025. Thin legs. Very light color. Nose has hints of citrus and matchsticks. Light and smooth with very few tannins and little aftertaste. Notes of citrus and oaks. — a month ago

Conrad Green

9.5

Light gold. A lovely nose with some light honey, limestone, a rich palate with lots of secondary notes. Gorgeous clarity and excellent acidity. Delicious — 12 days ago

with Steve and Amanda

Suneal Vishnupad

9.3

This was really enjoyable though slightly short of what I was expecting. Kayla is at a 9.2 — 5 days ago

with Kayla

Jeremy Shanker

Sommelier at RN74

9.5

One of the best old lafons I’ve ever opened. Incredible! — 17 days ago