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Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
9.3
An old recipe passed down by the Lady Abbesses of Chateau-Chalon, "Galant des Abbesses" Heated, spiced and fortified with Marc and aged a minimum of five years. — 5 years ago
Esther Garcia
Cherry, species, liquorice.
Soft, long finish. — 2 years ago