Bar and garden wine club. Delicious. Would like to buy a case. Dry, light, minerals. — 3 years ago
Very good representation of French white burgundy. Good food wine nice acid balance great nose floral honeysuckle and herbs mineralization adds to great food pairings — 9 years ago
1988- Deep brooding red fruit, warm soil, sappy and firm on the palate. Many years left. — 6 years ago
Scott Pruitt
In Nuits-Saint-Georges at Restaurant Le Meuzinc. A perfect wine for their awesome beef and delicious duck. — a year ago