Degrassi

Degrassi

Terre Bianche Cuvée Blanc 2017

Rovinj Michelin white, very dry and lovely — a year ago

Degrassi

The Game Cuvée Rouge Red Blend

It’s an excellent Istrian blend of five common varietals (Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Merlot and Terrano) from a great wine maker, rich in taste and flavour, reasonably priced. Try it if you get the chance. — 8 years ago

Degrassi

Istrian Cuvée Red Blend 2014

Pretty straight forward but super delicious - couldn’t get enough of this stuff - teran, cab sauv, merlot, cab franc - juicy dark red fruits with nice acids from the teran and velvety finish from the Bordeaux grapes! Loved it! — 8 years ago

Ted, Ted and 2 others liked this

Degrassi

Ferne Chardonnay

Love this Chardonnay. So smooth — 6 years ago

Degrassi

Bomarchese Istarska Malvazia

Crisp, clean, beautiful accompaniment to sea bass baked in salt. Istrian wines were Roman favourites, and deserve wider appreciation. — 8 years ago

Degrassi

Cabernet Sauvignon Terre Rosse 2010

I have never felt such intensity of dark cherries and blueberries. It’s just super delicious, but short on palate and nose. You need to never stop sipping it to feel it long enough. — 8 years ago

Degrassi

Terre Bianche Cuvée Rouge 2008

Great wine from one of ny favourite Istrian winemakers. Fruity bubble gum on nose at first but than expands into straight foreard ripe red fruits bouquet. Soft tannins, medium plus acidity, but very pleasant actually. Mrdium aftertaste. — 7 years ago

Degrassi

Contarini Cabernet Sauvignon 2011

In every sip of this wine you can feel Degrassi’s mastery in making the best of the great grapes itself. Rich, full of smell and taste, fruit-forward, but with many subtle fruit changes during the same sip - from blackberries to dry plums or raisins. Definitely one of the best Croatian CS’s and one of the best wines from Istria. — 8 years ago

Degrassi

Terre Rosse Refosco 2007

Not my favourite grape variety, but this refosco is seriously good. 11 years old, it has style an refinement. Complex and elegant, it was excellent companion to whole lunch, from couvert to dessert. — 8 years ago