Cp
Casa Vinícola Nicolello
Langhe DOC Nebbiolo 2008
Oak, matured cherry, lots of spices. High viscosity. Acidic and tannic over years. CP good. 15 years vintage. Fig. 2008 @2079, Toscany JH, 230819-230822 — 2 years ago
Franck Balthazar
Côtes Du Rhône Red Rhone Blend 2017
Smooth. Black fruits. Concentration. CP good. 2017 @750, Kping, 221021 — 3 years ago
Domaine de la Janasse
Côtes du Rhône Red Rhône Blend 2020
A bit leather rich initially, but one hour later on, smooth. A bit spicy, but despite 2020, smooth compared with other wineries. CP quite good! 2nd day much better. 2020 @600, Kping -, 220803-220810 — 3 years ago
Carpineta Fontalpino
Chianti Classico Sangiovese Blend 2015
9 years vintage. Concentrated and smooth. Black fruits. CP quite good! Fattoria Carpineta Fontalpino Chianti Classico 15 @760, Xiaduo - P Vino, 240723 — 9 months ago
Château Cantegril
Sauternes Sémillon-Sauvignon Blanc Blend
Deep yellow. Sweet fruity apricot raisin honey aroma, rich pear. Comfortable sweetness. Complexity > US similar. CP quite good 19 @3740, Academy D, 240420 — a year ago
Benjamin Leroux
Auxey-Duresses Chardonnay 2020
Rich and fruity citrus. Acidic and oak. Minerally. Delicious white. 2020 @, domaine -, 230304-230503
Quite delicious, always same! Lemon and grapefruit etc. citrus. CP good! 2020 @1600, domaine - XShe, 230721 — 2 years ago
Castellare di Castellina
Riserva Chianti Classico Sangiovese 2019
Black fruits, concentrated, leather, earth, gentle tannins. Balanced acidity. CP high value. Chianti Classico Castellare di Castellina 19 @11000, A Novello, 240701 — 10 months ago
Domaine de la Janasse
Taillevent Châteauneuf-du-Pape 2018
Highly elegant in aroma. Matured black fruits. Well balanced between sweetness from G and spiciness from S, pepper! Fruity and Gentle tannin. CP good! A bit too much for Japanese Sukiyaki, but quite nice! It can be enjoyed from one hour decanting. It changed day by day. Balance of taste is changing. First day is best. CHATEAUNEUF DU PAPECOLLECTION TAILLEVENT produced by DOMAINE DE LA JANASSE 18 @12100, Enoteca JH, 240113-240204 — a year ago
Bruno Rocca
Barbera d'Alba 2019
Mid body, flower, balanced spiciness, sourness. Cranberry, raspberry etc. red berry. Minerally. CP good. Will repeat. Interesting, 8.9+ 2019 @950, xiaduo-, 220927-220928 — 3 years ago
Mark S.
Oak. Vanilla. Cherry, black currant. Fig. Earthy. Wooden derived spices. Acidic. Tannic. 30min, good to drink!! CP good. FONTANABIANCA LANGHE DOC NEBBIOLO 22 @2336, Felicit, 250329-250330 — a month ago