Erik Longabardi
First time with Freisa. V good. Chilled slightly. — 5 years ago
Todd Huber
50/50 with Fireball whiskey on ice — 9 years ago
Judy Benowski
Wine we had in Chila restaurant. — 11 years ago
Jorge Gallardo
Had it at El Chila in Puerto Madero, Buenos Aires. Very interesting wine from the Patagonia. Sweet but not overwhelming. — 9 years ago
Erik Longabardi
First time with Freisa. V good. Chilled slightly. — 5 years ago