Stefan Dolhain

8.9

2018 vintage. The only Pauillac in the 2020 Cru Bourgeois classification ( but most Pauillacs are Crus Classés, and some of the others are not interested to be Cru Bourgeois). — 4 months ago

Robert Dowling

8.9

Very nice wine. Realty well balanced — 9 years ago

Cole Maisonpierre

9.2

Light, well balanced, standing well on its own. Moderately acidic — a year ago

Lauren S

8.9

Bell pepper and smoke. Forest floor and woodsy. — 7 years ago

Niran Fajemisin

9.6

Great with fatty meats eg Ox tail and perhaps ossobuco — 11 years ago

Eric Laychock

9.0

Need to let it breath — 2 years ago

George Booth

9.4

Had my last bottle of this wonderful wine with a wild caught venison ragu and fresh made Italian pasta. The wine balanced the fruit and spices perfectly with this ragu, just an exquisite meal for the fall. — 5 years ago