Daniel M

9.0

Superb nose of citrus (lemon, yuzu, even grapefruit) and a bit chalk. This is very inviting! The palate is very well made, with a wonderful fruity note all along, an almost sweet mouthfeel, and a long finish with that citrusy note which lasts a long while. It paired very well with a plate of pasta alla vongole and with some well aged French cheeses. — 3 years ago

Mariko Hart

9.0

Huge, bold wine with great terroir and black pepper finish. Fabulous with spicy food. Likely to age well. — 6 years ago

Sara Fernandez Vilar

8.9

2012 per beure fresquet, millor al dia següent d'obert — 11 years ago

Susi Steiner

8.9

Sa, 28.12.2019 — 4 years ago

with Balz

Jing Shiau

9.1

Found it in a Carrefour near the hotel. Bar liked the taste and thought it a great value given the price (€7.50). — 5 years ago

Gae Saccoccio - NdC

9.0

Podere San Donatino (Castellina in Chianti) was bought in 1971 by Léo Ferré the great French poet and singer, now there's his wife Maria Cristina Diaz with their children to manage the winery. Spontaneous fermentations, wild yeasts, prolonged maceration - about three weeks - though the wines stay “sur lie” for several months. This Chianti Classico Poggio ai Mori is aged only in stainless steel while the Riserva does age in older wood. It's a 100% of a nitty-gritty sangiovese, edibles almost, nourishing even to the nose; mellow and sincere just a perfect pairing with some peasant but refined bread and salami (pane e salame), quietly singing "Les Anarchistes" facing the Tuscan sunset among you, the always empty glass and the Chaos out of the universe. — 8 years ago

Josh Eichorn

9.1

Aging very well, took awhile to open up. Throwing a LOT of sediment. Some fade and browning, but still quite lively with good deep garnet color. Still has a lot of time left. Not overly complex, but an excellent wine. — 4 years ago

Susi Steiner

8.9

Do, 20.12.2018 — 5 years ago

with Balz

Guillem

9.5

Very strong catalan wine. Perfect for red meats and strong cheese. — 9 years ago

Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Lemon, citrus, apple, white flower, limestone, hint of mango. Smooth attack and fresh acid with nuance of muscat. Taste structure of this wine is similar to Japanese sake. It gives hint. — 11 years ago