Momed red wine from Lebanon and Armenia — 10 months ago
Really good savory Champaign. Dry, but not too harsh. Leah liked. — 3 years ago
Fruity and bright, medium bodied. Very enjoyable! — 5 years ago
Dry red. Fun. — 3 years ago
M'ha agradat molt — 4 years ago
Well-balanced red vermouth, not too sweet with lots of herbal notes, served before tapas at Barcelona Wine Bar, South End, Boston — 8 months ago
Fantastic blend. Not overbearing, not too dry. — 2 years ago
Really enjoyed this one. Had with beef stew. — 4 years ago
Jennifer Mullin
Mr. Wright recommended! A winner! — 4 months ago