Sipping Fine Wine

9.0

Blend of Sangiovese and Cabernet Sauvignon grapes cultivated in hillside vineyards located between 250 and 300 meters above sea level, deep Ruby red color with aromas of red and black fruits with herb notes, aged 18 months on French oak. On the palate flavors of cherry and blackberry, with earthy herb spice wrapped in lively acidity. Fine developed tannins, well balanced, long finish ending with fruit and earthy notes. — 13 days ago

Jeff Stewart

9.0

Smooth palate. Not tannic. Slight bitter with cherry finish — 7 years ago

Ryan Guy

9.1

Tuscan herbs, plum, blackcherry and dusty leather. Fresh, plump, with barnyard and dark cherry fruits. Medium weight with integrated tannins. Awesome with homemade margarita pizza. — 8 years ago

James Prentice

9.5

A 2011 Barbera+Croatina barrique red wine from the Terre Di Veleja IGT, Emilia-Romagna. — 12 years ago

Mike Searby

9.0

Black cherries, and good length. Not classico — 2 years ago

YXJ

9.0

21.99 Wine Shoppe - Bob — 6 years ago

Vin d’Ottawa

9.2

From the Gutturnio region near Piacenza. A tremendous complement to pumpkin filled tortelli and Parmagiano Regiano. — 7 years ago

with Gillian

Matthew Jannette

9.5

Lemon apple melon lightly bubbly — 12 years ago

James Prentice

9.6

This was a 2011 Gutternio from the Colli Piacentini, bought from the Horsham Enoteca. Much enjoyed with Spaghetti and Meatballs. — 12 years ago

Jenna Whitrock

9.1

Sweet, more similar to Pinot noir but more sweet/dessert — 3 years ago

Josh Lancette

9.5

Lots of bubbles, great for pre-dinner, Italian food. Light and crisp, lemons and green apple. — 6 years ago

Tina Johnson

10

Red champagne from Zipps — 8 years ago

Clark Wen

9.5

Great rec from the Somm at Bottega, very strong experience especially after our tasting of Rubicon at Inglenook. — 10 years ago

with Yein