Bernat Jaume

9.3

Capa alta y lagrima densa. Nariz floral: violetas. En boca se notan los 30 meses de barrica: madera y brandy. Frutas maduras que ofrecen un final largo y muy agradable. Necesita su tiempo para abrirse completamente. Una gran RCP para este vino. Lo conseguí a 7€ de oferta en Vinoseleccion. Su precio en bodega ronda los 13€ — a month ago

Martinez

9.0

Very good saignée rosé from vineyards at over 3,000 ft elevation in the Sierra de las Nieves mountain range in Ronda. The 2020 Rosé is a blend of Tempranillo (69%), Syrah (18%) and Merlot (13%), fermented in concrete vats, no oak aging. Clean, medium pink color. Expressive nose. Juicy strawberry aromas and flavors, some citrus and herbal notes. Fresh and juicy, great acidity. Good value — 3 years ago

Martinez

8.9

Pinot Noir from a tiny family-run estate in Ronda. Founded by Austrian architect Martin Kieninger, the winery works with mostly Austrian varieties and rootstock Kieninger brought from Austria - Zweigelt, Blaufränkisch and Pinot Noir, a variety that seems to thrive in the Ronda-. Whole-cluster fermentation with indigenous yeasts and 12 months aging in French oak barrels. Shy nose. Red fruit and herbal notes. Full-bodied and quite bold (15% ABV!) for a Pinot Noir. Not terribly complex. — 3 years ago

Andrea Reyes

9.1

Very easy to drink — 6 months ago

with Melissa

Ferran Cordón

9.0

Un gran descobriment, vi complexe amb tons de pebre, fruites vermelles madures i fins i tot noto tocs que em fan pensar en olives madures. Un gran vi, molt equilibrat. Relació qualitat preu molt bona. No us ho perdeu si voleu noves experiències — 10 months ago

Ryan

9.0

Nice red to sip while decompressing after yelling at my silly wife, Ronda, with lil jimmy in the backseat. Love family vacation — 3 years ago

Sarah Davidson

10

2010 Vintage is delightfully well balanced...smooth full body. — 3 years ago

Martijn

9.0

As the white before….
This is local, and the chef knows the combination! Stood up against slow cooked korean style ribs from local meat. Do not do this often but people when in Marbella do go and have dinner here. The wine…. Fruit forward but so well balanced. As always less is more. @sauvage — 10 months ago

Mario Martínez Colino

8.9

Diferente a un rosado clásico, sin acidez, con cuerpo y recuerdo. Fresa y frambuesa.

69% Tempranillo / 18% Syrah / 13% Merlot — a year ago

Jamie Lauder

9.5

2005 vintage.
55% Tempranillo, 25% Cab Sauv, 10% Syrah, 10% Merlot.
Aged 18 months in French Allier oak.
The winery is at 1000 meters elevation near the town of Ronda, in Malaga, Andalusia, Spain.
Sweet red fruit with sandalwood, black pepper and raspberry liqueur on the nose. This wine is big, dark raspberries, milk chocolate and earthy despite being16 years old.
The tannins have rounded out beautifully for an amazingly long finish. — 3 years ago