Bijoufu Schwa

Hamakawa Shoten

Bijofu "Schwa" Junmai Ginjo Sake 2026

Bijofu Schwa!! (美丈夫 しゅわっ!!) Sparkling Ginjo

Brewery: Hamakawa Shoten, Tano, Kochi
Classification: Sparkling Ginjo
Rice: Matsuyama Mii
Polishing: 55%
ABV: 13%
SMV: +5
Acidity: 1.3
Yeast: Kochi AA-41
Water: Nahari underground well water
Prefecture: Kochi
This is not bottle-fermented. Hamakawa makes Schwa!! by dissolving carbonation into ginjo sake. The brewery describes it as refreshingly tart and crisp, with lower alcohol and a clean, easy-drinking profile. The importer adds soft rice sweetness, fine bubbles and a light body.

Tasted at Sake Day SF — 9/26/2026. Rating is limited since the same glass was reused throughout the tasting, making it difficult to get a truly clean tasting and accurate read on the aromas.
— 22 days ago

Paul liked this

Hamakawa Brewery Co.

Bijoufu Junmai Ginjo Sake

Lunett/ Yosshi
8.9

Name:" Bijoufu"/ brewery: Hamakawa shouten/ region: Kouchi prefecture/ category: junmaiginjo hiyaoroshi once pasteurized a half year aged/ fruity fresh scent of pear and muscat, vivid acid and crispy smooth taste. — 12 years ago

Hamakawa Shoten

Bijoufu Junmai Daiginjo Hina

Must have next time. BSH — 3 years ago

Valdicava

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From Peng's cellar; Schwa buy-out; evidently we are drinking this way too young, yet it is way too fantastic even today. — 8 years ago

Hamakawa Shouten

Bijoufu Junmaidaiginjo Nigori Sparkling Matsuyama Mii

Lunett/ Yosshi
8.9

Name:" Bijoufu", 美丈夫/
Brewery: Hamakawa shouten/
Region: Kouchi prefecture /
Cépage: Matsuyama Mii/
Category: junmaidaiginjo uncleared sparkling/
Vibrant fresh note of pineapple, peach and cidre, light sweet attack, clear smooth acid good volume and fresh juicy taste with good bubbles.

— 12 years ago

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Philéo Moscato Blend

Schwa dinner w Wrights/JT — 9 years ago

Hamakawa Shoten

Bijoufu Junmai Daiginjo Shidzuku Hime

Lunett/ Yosshi
9.0

Name: " Bijoufu", 美丈夫/
Brewery: Hamakawa shouten/
Region: Kouchi prefecture/
Cépage: Shidzuku hime/
Category:junmai daiginjo/
Fruity scents of pear and Muscat, clear vivid acid, light sweetness and smooth good balance.
— 12 years ago