Jessica Williams

9.0

Ravello with Kaitlyn — 9 days ago

Raul Puga

9.1

Always try new things. Really good. So different than US Syrah — 3 years ago

Anton G

10

Non dosato! Thank you mr. Baracchi — 9 years ago

with Mariya

James Gourley

9.3

Major old world tertiary notes coming through, reminiscent of a burgundy, but this wine has more force and body, and lacks the elegance of its French cousins. You’d never mistake it for a California pinot, that’s for sure. — 5 months ago

Natalie Corrado Fitz

8.9

Delicious white blend — 6 years ago

Amy Huson

8.9

Traditional method, 100 % Sangiovese. Lovely clear strawberry color. Dry and medium plus acidity. Cranberry and cherry with bit of rose or violet floral notes and a nice mineral quality. Bubbles are a bit aggressive but all in all very enjoyable! — 7 years ago

Rashed Chowdhury

9.2

100% Trebbiano, classical method. Millesimato. Bread, cheese, cheese rind… Flint, mineral, reductive nose. perfume, floral. Tart heaven… sharp backbone of acid, tart apple, unripe apricot, hint of pineapple. — 6 months ago

Chris Madrid

9.1

2012 vintage tasting amazing! Great body with dried fruits 👌 — 6 years ago

Joseph Carmona

9.0

Bold, expansive dark ripened blackberries and a smooth vanilla finish. Fragrant berries, deep red — 8 years ago

Anton G

9.6

It was a pleasure meeting you mr. Baracchi. — 9 years ago

with Mariya