Cidre from Oregon! — 8 years ago
Twee and cheerful, strawberry jam and balsamic, stands up to the heat at a slightly chilled pouring temp. Thanks to J. Baird for both beautiful pours this eve. — 9 years ago
A Japanese ale brewed with green tea and wasabi. — 9 years ago
So hoppy... So good. Naturally carbonated and unfiltered. Yum — 10 years ago
Katie Baird bday- Vinology — 6 years ago
Shizuoka Natsumikan Ale - Baird Beer — 6 years ago
This is going on the menu at my new ramen restaurant. — 9 years ago
Made in Japan, sold in St. Croix. — 11 years ago
Virginia Thomas
Juno sushi night with Baird (who had pizza and butternut squash) — 3 years ago