Daniel M

9.0

Last evening in Austria. Last evening meal in the restaurant and after a week of tasting mostly GV (and a bit of Riesling and gelber Muskateller) I wanted something different.
There is a minerally quality to that nose with crushed rocks and chalk, tangerine, lime, pear and peach. The palate is round and delicate with peachy and tangerine notes all along, some very soft and delicate mouthfeel, some grip in the rear before a zesty, a tiny bit bitter finish with pear and lime. It's a lesser praised varietal from Austria but every time I taste a different take I find myself liking it. — 14 days ago

Matthias Gassner

9.4

One of the greater austrian pinots - has evertything you expect. very acidic though, needs much air! — 8 years ago

Cubby Dimling

9.0

fun fresh juicy mineral high acidity wines on a Monday that felt like a Friday. summer companions — 11 years ago

Peter H. Kaufmann

9.2

Fantastic buttery chardonnay from used oak barrels. Full bodied with a chalky minerality and honey in the aftertaste. — 4 years ago

Kieran Roberts

9.2

Great structure. Loads of fruit an acid, would like to see in 3+ for great integration — 8 years ago

Lineu Paula

8.9

Aromas de frutas cítricas e pera. Grafite? Acidez marcada. Elegante. Em Salzburg, janeiro de 2017. — 8 years ago

Barny

9.0

Schöne Würze, sehr elegant mit Tiefe — 5 years ago

Randall Brater

9.0

Yellow straw color. Honeysuckle and pineapple on the nose. Slight effervescence with thick texture and a great combo of acid/tart and fruit (apricot, white peach and sharp pineapple). Paired incredibly well with Chinese food. — 7 years ago

Daniel Bevan

9.5

Delicious. Hasn't aged a day. — 9 years ago

Georg Salzner

9.5

Pretty amazing, 2001 rotkipfler — 11 years ago