Tony Loyola

9.4

Aromatico no frutoso. Alcohol arriba. Cherry oscura, cuero, pimienta,. Estructurado y balanceado. Taninos altos. Post gusto profundo. Segun aerea se pone mejor. Seria bueno decantar y probar a la hora y dos horas. — 12 days ago

Dick Schinkel

9.9

Vertical of Clos Erasmus at Restaurant Tribeca ** Heeze the Netherlands 🇳🇱 — 2 months ago

Erik Michielsen

9.2

Avoided the hurricane and the Priorat still here on the wine list — 3 months ago

with Debbie

AEL

9.2

Thanksgiving bottle #2. An austere, structured wine. Tannic, varying earth, bramble notes with dark fruit. Interesting variations as it breathed. — 11 days ago

Martijn

9.3

Paired with filet pur……. — a month ago

Sipping Fine Wine

8.9

Deep Ruby with aromas of ripe black fruits and floral spice. On the palate flavors of ripe blackberry and plum with toasty oak and slight pepper spice. Firm tannins, medium finish ending with fruit and spice, nice value. Drink now no further aging benefit! — 3 months ago

Jeff Kinney

9.1

Really good- cherries and minerals — 20 hours ago

UWS

9.3

20231111 Dinner Park Hyatt Zurich with Alireza, Darioush and Wakano. Ali's invitation, Chateaubriand & Secret Cut.

Wine was absolutely fantastic, deep red, heavy with a perfect full body.
CHF 196.00 — 23 days ago

Phil Kessling

9.0

Darker, heavier red from Priorat. New oak, black fruit, red fruit. In a really good place with 13 years aging. — 3 months ago

Berry Marinussen

9.3

End of vacation…….with Helvoirtse Entrecote — 3 months ago