Had at Miriam Shark’s — 3 years ago
Amazingly Fruity, oaky smooth and delicious!! — 3 years ago
Clean ruby color. light tobacco, moist leaves, and red berries in between. Really nice balance of acidity, soft tannins and alcohol. Miriam body that goes well with and without food. Much silkier than several months ago. — 2 years ago
Thank you @Alexandra Paul ! — 3 years ago
Die Miriam. Intensive Pfirsich Aromen. — 2 years ago
Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80% Pinot Noir (on the skins) and 20% Chardonnay vinified together that has only been bottled seven times since 1982. From the very first taste, the 2004 is utterly spectacular. Rich, ample and vertical in feel, the 2004 is dazzling. Dried rose petal, star anise, tobacco, dried flowers, red berry fruit and earthy notes all grace this utterly exquisite Champagne. As good as the 2004 is today – and it is fabulous – it will be even better in another few years’ time. The 2004 has been nothing short of magnificent on both occasions I have tasted it so far. (Antonio Galloni, Vinous, July 2019) — 3 years ago
Thank you @Miriam De Lyon for the great wine to enjoy with Michael’s birthday dinner! — 4 years ago
Martin Alcocer
Alexandra likes — 2 years ago