Kubota Senju

Asahi-Shuzo Sake Brewing Co.

Kubota Manju Junmai Daiginjo

Sweet peas and lemon. Excellent. — 2 months ago

Chris liked this

Kubota Senju

kubota Hekijyu Sake 2015

No subtlety. Possibly too old — a year ago

Dassai Sake Brewery

Dassai 50 Yamadanishiki Junmai Daiginjo Sake

Very light melon water, umami and very well balanced acidity through out the body compare to other Junmai Daiginjo which looses acidic balance.

Dassai "50" Junmai Daiginjo stands for remaining 50% polished "Yamada Nishiki" & "Omachi" rice.
It is Asahi shuzo's entry level sake.(they uses same name as Kubota sake's Asahi shuzo but it is different Brewery!!)

Great sake from Yamaguchi prefecture, Japan.
— 5 years ago

Kubota Manju

Junmai Daiginjo Sake

Very clean and soft. Notes of hay and a hint of salinity. Very soft with a nice mouthfeel. — 5 months ago

Asahi-Shuzo Sake Brewing Co.

Kubota Hekijyu Junmai Daiginjo Sake

18.11.27 Fruity nose. Tropical fruit palate with some jasmine and plum blossom leading. Smooth and silky, with a little bite in the finish. 15% ABV. — 3 years ago

Kubota Senju

Kubota Senju Sake

Nice dry sake..... smooth mouth feel .... melons on the tongue — 5 years ago

Jinseok ParkDiane Golden
with Jinseok and Diane
Jinseok liked this

Asahi-Shuzo Sake Brewing Co.

Asahi Shuzo Kubota Sake Manjyu

continuing my week with my favorite Korean chemists.....Jea-Min swears by this stuff......seemingly pairs well with Icelandic victories — 6 years ago

Chris, Jeffrey and 2 others liked this

Asahi-Shuzo Sake Brewing Co.

Kubota Senjyu Tokubetsu Honjozo Gohyakumangoku Sake

Lots of melon, very smooth and sophisticated. A new fav! — 8 months ago

Kubota Shuzou

Hishimasamune Cho-Karakuchi Junmai

Silky smooth. Wonderful for omokase. Light chill or room temp. Decant — a year ago

Dassai Sake Brewery

50 Junmai Daiginjo Yamaguchi Sake

Very light melon water, umami and very well balanced acidity through out the body compare to other Junmai Daiginjo which looses acidic balance.

Dassai "50" Junmai Daiginjo stands for remaining 50% polished "Yamada Nishiki" & "Omachi" rice.
It is Asahi shuzo's entry level sake.(they uses same name as Kubota sake's Asahi shuzo but it is different Brewery!!)

Great sake from Yamaguchi prefecture, Japan.
— 5 years ago