Jackie

9.2

Dark fruit. Medium tannins. Good food wine - could be good with a richer meal, red meat — a year ago

Wendy Narby

9.0

Gray freshness from@a hot state — 6 years ago

Kristin Cancellieri

8.9

Rich and layered flavors of dark fruits. Hint of spice makes this really impressive. — 7 years ago

Jackie

9.1

Deep dark red with brownish rim. Mild black pepper. Very mild tannins. Dark fruit. — a year ago

David Petersen

9.1

Awesome wine — 5 years ago

Yiyan Chen

9.0

Sweet but not too sweet, good after taste — 7 years ago

Guy Drew

8.9

Nice wine — 8 years ago

Randy Fuller

9.1

This is a very pale Texas wine with a very citric nose. Lemon leads the way, but there is lime and orange peel in play, too. A hint of lemon chess pie floats through the minerality along with an herbal note. The palate shows apricot and nectarine flavors filtering through the spicy greenness of the herbaceous essence of the wine. The acidity is zippy, but not overly so. Pairing this with a cool, green salad this summer is a no-brainer. — a year ago

Charles Rosenfeld

9.0

Crystal clear, smooth with soft taste and slight floral flavor. I consider it excellent for the first Texas wine I have had! Wonderful with halibut and grilled tomatoes. Will buy more. Not at all sweet but is crisp. — 7 years ago

Crafty Sasquatch

8.9

Sweet and smooth black cherry. Would love to have bought 2 bottles. — 8 years ago