Jeroen Koenen

9.2

Relatively smooth and juicy. Not rustic, tannic or feral (yet?).
I quite like it. — 4 months ago

Gladys Xiques

9.4

Explosive dark and purple fruit. Perfect for a cold winters night. Paired with beef stew. — 5 years ago

Nate Miles

8.9

Watermelon rind, strawberry and lime. Mouthwatering. Officially on the rose supply list. I'm sure it is thrilled. — 9 years ago

Daniel Bloom

9.1

See previous notes.
No shrinking violet this is, Very red peach on the nose, apricots, fleshy fruited.
Lots of minerals, earthy, clay, red flowers, granted, we’re having it alongside Andouille sausages and red beans & rice. So there is that.
Mostly Mourvèdre (40%)remainder cinsault, Grenache, carignan,
Always nice
Thanks@ Sokolin
— 8 months ago

DAG

9.0

Always fun drinking a 3L with friends. — 8 years ago

Andreas von Dreusche

9.1

2014er Millesime, Cuvee aus carignan, mouvedre, grenache und cinsault, typischer Südfranzose mit feiner Frucht und nur bemerkbarem Tannin, leicht kühl zu trinken, ab 18 Grad wird er breit und alkoholisch — 3 years ago

Martin Frowde

8.9

Light salmon pink dry rose with mineral nose. The lightness and the freshness of the 2015 vintage have contributed to this bandol being almost a hybrid between bandol and cote de Provence in style: a little firmer than the latter but not as forceful as the former. Raspberries and red currants with a graphite edge. Good value and quite quaffable. — 8 years ago

with Georgina