Cheap, but good. A little juicy at warmer temps, needs to be ice cold. Still relatively dry, great for $6 — 5 years ago
This is really good! A fantastic summer wine. Lots of fruit up front, light and delicate in the back. — 5 years ago
A little thick, nice and mineral-y. It was a steal at $10; not the best, but far from the worst. — 4 years ago
Somehow it’s dry AND slightly fruity. Good with our pork chops, strikes a good balance, not quite cab strength. Not exactly a long patio sipper, but good for dinner. — 5 years ago
Dry, but smooth in the mouth. Not too fruity or spicy, but good overall, especially for the price. — 5 years ago
Dry and yeast-y, lightly sweet. This is stellar. — 5 years ago
Really floral and sweet on the nose, but relatively dry and mineral-flavored on the palate. Wish it was slightly dryer, but still quite good. — 5 years ago
Zachary had this 5 years ago
This is much better than I expected. Like velvety fruit. — 8 years ago
Zachary Knight
Dark. Punchy. Someone here described it as a “cola” flavor, and while I didn’t detect it before, I absolutely agree. This is dark jam, tobacco, and damp earth. I’ve always had a soft spot for this wine, and it keeps getting better. — 4 years ago