Tommi Riisiö

9.5

Paahteinen herkku — 10 years ago

Tommi Riisiö

9.3

Excellent Amarone. Went really well together with black angus flank steak! — 10 years ago

Tommi Riisiö

8.7

Nice traditional Ripasso that went well with a steak and salad. — 10 years ago

Tommi Riisiö

8.3

Australian Shiraz made with the Italian appassimento technique. Wine is full bodied but distinctively different from eg Amarones. Bold pairing with Thai food didn't work out but it's not the wines fault. — 10 years ago