Cappellano
Barolo Nebbiolo
1976 vintage. Burnt molasses and bloody steak! Maybe a little over the hill... — 10 years ago
Podere Poggio Scalette
Il Carbonaione Alta Valle della Greve IGT Sangiovese 2011
Elegant and refined. A wine with layers and depth. Goes on forever! -2011 — 10 years ago
Hugel et Fils
Cuvée Les Amours Alsace Pinot Blanc 2007
2007 vintage - vanilla, burnt rubber, pineapple, grapefruit. Creamy and complex. — 10 years ago
Malacari
Villa Malacari Rosso Conero Montepulciano 2010
Funky nose. Hint of graphite. Raisins and banana peel. 2010 — 10 years ago
Andreas Huber - Az. Agr. Pacherhof
Riesling
Fresh peaches and pineapple with beautiful minerality. Delicious! — 10 years ago
Girolamo Dorigo
Colli Orientali del Friuli Verduzzo 2009
Baked golden apples! — 10 years ago
Gaja
Barbaresco Nebbiolo 1965
1965 - Acid for daaaaays! Smoked Ham, iron, sour cherry. Life in this bottle! — 10 years ago
Monsecco
Massotondo Colline Novaresi Uva Rara 2012
The perfect summer BBQ wine! Easy drinking but serious enough for serious contemplation. — 10 years ago
Pierre de Laville
Réserve Vieilles Vignes Le Prince du Logis Châteauneuf-du-Pape Red Rhone Blend 2012
This, as all wines, are best when shared with incredible company.
Tia Barnard-Smith
Big but refreshing. Clean. Big beautiful tannins. 2011 vintage — 10 years ago