Thérèse Bruno-Cavallaro

8.8

Thérèse had this 9 years ago

with Benjamin

Thérèse Bruno-Cavallaro

9.1

Fabulous paired with our hosts' exceptional herb-braised leg of lamb, and Gruyere potatoes dauphinoise... — 10 years ago

with Alex, Adam and 1 other

Thérèse Bruno-Cavallaro

9.2

This is an after-dinner stunner. Minerally fruit and bone dry finish. Definitely worth seeking out. — 10 years ago

with Alex and Benjamin

Thérèse Bruno-Cavallaro

9.0

Perfect day-after-New-Year's-day quaff with salume and cheese in the afternoon. #2017 — 9 years ago

with Benjamin

Thérèse Bruno-Cavallaro

9.3

Stunning. Cherries, mint and sagebrush on the nose. Dried fruit, raspberry, light wood, bright cherry acidity. Second bottle would go down easy...(practicing biodynamic). — 10 years ago

with Adam, Benjamin and 1 other

Thérèse Bruno-Cavallaro

9.3

Vintage 1998 - a stunner. Currants, white tea leaves, cherries, rose, deliciousness. Paired with dry aged steak from Della Pietra in Brooklyn, and exceptional company. One of my favorite producers in Piemonte. — 11 years ago

with Tony and Chris

Thérèse Bruno-Cavallaro

Delovely, and delicious. Fantastic Grand Cru that stood up to lamb merguez and Moroccan carrots for Sunday supper... — 9 years ago

with Benjamin and

Thérèse Bruno-Cavallaro

9.0

Thérèse had this 10 years ago

with Adam, Benjamin and 1 other