Sean Mulvihill

8.7

Pairs nicely with a Birthday Steak. Solid Zin, typically fruit flavors with a hint of spice. Easy drinking — 5 years ago

Sean Mulvihill

8.9

Very good cab for the price. Getting a lot of brown sugar vibes from this one. Similar to Caymus, jammy berries on the nose with that brown sugar vibe coming in on the back end. — 5 years ago

Sean Mulvihill

8.6

Strong cab with a lot of spice tones. Pairs nicely with a water. Overall a solid wine if you’re looking for something bold. — 5 years ago

Sean Mulvihill

9.6

FANTASTIC red. No hangovers with this puppy. Zero acidity on the finish, smooth wine. — 5 years ago

Sean Mulvihill

8.9

Very smooth and well balanced merlot. Vanilla, plum, and cherry. Love the low acidity on this one. — 5 years ago

Sean Mulvihill

8.6

All around solid Pinot, a predictable Oregon Pinot at that. Fruits on the nose with medium to low acidity. Zero oak in this one, decently light and easy to drink. All around enjoyed this Pinot and would drink again at the $30 mark. — 5 years ago

Sean Mulvihill

VERY good red. No acidity in the tail end. Hints of passion fruit and Licorice, will most definitely drink again. SOLID $70 bottle. Enjoyed every bit of its complexity. — 5 years ago

Sean Mulvihill

7.5

Average Pinot for the price. Getting a little canned dog food on the nose (probably from the dirty sponge used to clean the glass), sweet on the palate with toasty cherry and black licorice flavors. — 5 years ago

Sean Mulvihill

8.6

A solid Michigan Pinot. Basic on the nose with a lot of warm spices on the back end. Great for warming up to on a cold winters night. — 5 years ago

Sean Mulvihill

9.2

A better version of Meiomi. Berry galore with high end spices. Complex wine. Would drink again. Berry and spice boi. — 5 years ago