Delightful balance of fruit and age on the 2006 vintage (Block 1 Cab). Dynamite with Kobe beef burgers with Kelly. — 8 years ago
Bright fruit and subtle hints of fresh cut grass. Comparable to some kiwi sauc blancs. — 8 years ago
Paired with Thai-style salad with fresh dungeness, toasted almonds, & chilis. — 7 years ago
One of the last of the Kakera honeymoon wine club selections. Funky barny nose fades. Very subtle flavors; light alcohol. Tastes like a cranberry seltzer water. — 8 years ago
Served with NY strips, colossal shrimp, and corn on the cob in Calistoga with Kelly & Patrick — 8 years ago
Damn tasty with prime feast at House of Prime Rib. — 8 years ago
Bright fruit and acid was perfect with the richer cuisine at Liholiho Yacht Club, including amazing off-menu spam dish and short ribs with twice baked marrow and potato. So happy it made the trip home from Tuscany. — 7 years ago
Scott had this 8 years ago
Extremely pleased with this selection from 2010. Served with NY strips, ginormous shrimp, & corn on the cob with Kelly and Patrick in Calistoga. Strong recommend. — 8 years ago
Scott Fausel
Enjoyed with homemade ravioli and pork tenderloin. 2009 vintage. Terrific selection from the Kakera Wedding Wine Club. — 7 years ago