Ryan Taylor

10

35% Grenache/27% Syrah/17% Mouverdre/15% Counnoise/6% Petite Sirah
Beautiful salmon color, slight sweetness on the front. — a month ago

Ryan Taylor

7.0

Not bad, not amazing, had it for a recipe I never did. — 4 months ago

Ryan Taylor

10

I was worried I left it too long, but the Cakebread website said it would improve with 5-8 years in the bottle. They were right, the oak was soft, very easy to drink. Purchased from the winery in June 2014. — a year ago

Ryan Taylor

9.0

An unoaked chardonnay, some sweetness up front, finishes nice — 3 months ago

Ryan Taylor

10

Ryan had this 4 months ago

Ryan Taylor

9.0

Ryan had this 4 months ago

Ryan Taylor

9.0

Ryan had this 2 years ago

Ryan Taylor

8.5

Somewhat tannic, so it can be savored alone or with food. Can also be held to left the tannins soften, but my guess is only a couple of years. A good wine for the price point. — 3 months ago

Ryan Taylor

10

Ryan had this 4 months ago

Ryan Taylor

10

Ryan had this 8 months ago