Software developer. Lover of food and drink. Passionate about everything cold and Canadian. Addict of twitter. Writer of unknown works. Infinitely patient of he...
I'm currently sipping this while eating a red pasta with lentils and wrinkly as old ass black olives. It is pairing as perfect as a 94 year old with a broken hip and her palliative nurse. I've since finished the pasta and have moved on to just the olives with the wine. It's like God opened his wine cellar and said "Hey bro, just go with it," and I took every thing in sight. — 10 months ago
Sour cherry with a solid mineral throughout. Light body but a fairly strong assault on the pallet, and not in a strawberry angel kinda way. This is a wonderful, beautiful wine that's delicate but not passive. — 3 years ago
Holy fucking shit! This is Casillero Del Diablo?! Unreal. Leather and coffee. Incredibly smooth. Wonderful legs. Just floored at how good this is. — a year ago
Peppered leather and some serious Bay street palaver. Amazing syrah. — 3 years ago
Big cherry. Medium body. Little hot. Pretty tasty. — 2 years ago
Ryan had this 3 years ago