Clos du Tue-Boeuf
Rouillon Cheverny Rouge Pinot Noir Blend
Sour cherry with a solid mineral throughout. Light body but a fairly strong assault on the pallet, and not in a strawberry angel kinda way. This is a wonderful, beautiful wine that's delicate but not passive. — 10 years ago
Bodegas Ondarre
Reserva Rioja Tempranillo Blend 2008
Ryan had this 10 years ago
Concha y Toro
Reserva Devil's Collection Casillero del Diablo Red Blend
Holy fucking shit! This is Casillero Del Diablo?! Unreal. Leather and coffee. Incredibly smooth. Wonderful legs. Just floored at how good this is. — 9 years ago
Moon Curser
Okanagan Valley Syrah 2012
Peppered leather and some serious Bay street palaver. Amazing syrah. — 10 years ago
Giacomo Ascheri
Barolo Nebbiolo 2010
Ryan had this 10 years ago
Herdade Do Rocim
Amphora Vinho Tinto
Ryan had this 9 years ago
Marchesi de' Frescobaldi
Campo Ai Sassi Rosso di Montalcino Sangiovese 2013
Big cherry. Medium body. Little hot. Pretty tasty. — 10 years ago
Costa Mediana
Valpolicella Ripasso Corvina Blend 2012
Ryan had this 10 years ago
Enrico Serafino
Barbaresco Nebbiolo 2010
Ryan had this 10 years ago
Ryan Baldwin
I'm currently sipping this while eating a red pasta with lentils and wrinkly as old ass black olives. It is pairing as perfect as a 94 year old with a broken hip and her palliative nurse. I've since finished the pasta and have moved on to just the olives with the wine. It's like God opened his wine cellar and said "Hey bro, just go with it," and I took every thing in sight. — 8 years ago