The 1999 Pertimali held up real well. It was smooth Brunello- still can go for 5-10 more years.
It was loaded with dark cherries- very rustic. — 9 years ago
Had this fabulous ConstantI Brunello with Aileen Nguyen at Mason Pacific. The age really smoothed out the tannins. — 9 years ago
The 1998 Gaja Barbaresco was a wine that match the good really well. Steady, spicy, rustic wine — 9 years ago
Richard had this 9 years ago
This 1998 Alvario Palacios L' Ermita is still young.spicy, good fruit. This has another 10 years. Thankfully I have more in my cellar. — 9 years ago
This 1964 Giacomo Conterno Barolo has held up after 51 years in the bottle. It is opening up in the glass as we drink it. Lots of dry fruit- especially dry Cherry . — 9 years ago
Richard Schlackman
Richard had this 9 years ago