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Rich and Bold
Grower Champagne
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Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
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1982 Bordeaux
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Rachel Wold

9 wines • 0 followers • 4 following

Vignerons Propriétes Associés

Ozilhan Réservé Côtes du Rhône Rosé Blend 2014

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Rachel Wold

Rachel Wold

9.0

White blend: Grenache, Viognier, Roussanne, Clairette. Apple, pear tartness, lots of acid and nicely astringent. — 8 years ago

Domaines Robert Vic

Clos du Bosquet Le Jardin Pinot Noir 2013

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Rachel Wold

Rachel Wold

9.0

Wonderfully funky, damp, like walking through wet, mossy woods on a gray fall day. Second day drinking reminded me of a damp, unfinished cellar. On closeout at Portalis... wonder if I could get another couple bottles? — 8 years ago

Azienda Agricola San Cassiano

Corte Guala Valpolicella Ripasso Corvina Blend

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Rachel Wold

Rachel Wold

8.5

Leather, spice, black pepper, cherry, medium body... drank with Delancy's pizza, then a second night of red wine venison and sautéed zucchini, mushroom and onion on polenta — 8 years ago

Quinta do Crasto

Superior Douro Red Blend 2012

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Rachel Wold

Rachel Wold

8.6

Black currant, cherry, mineral, light oak. — 8 years ago

William Church

Bishop's Blend Cabernet-Syrah Blend 2012

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Rachel Wold

Rachel Wold

8.5

Bishop's Blend: Cab, Merlot, Malbec, Petit Verdot. Dried fruit and woody herbs. — 8 years ago

Picton Bay

Marlborough Sauvignon Blanc 2016

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Rachel Wold

Rachel Wold

8.3

Bright, melon, citrus, hibiscus... Mom and Pop's new go-to white from Trader Joe's. — 8 years ago

La Fleur Chazal

Bordeaux Sauvignon 2014

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Rachel Wold

Rachel Wold

8.8

Crisp, mineral, peach, grapefruit. Close out at Portalis, might need to pick up another bottle or two. — 8 years ago

Wish Wine Co.

Pinot Noir Seasonal Release 2014

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Rachel Wold

Rachel Wold

8.5

Pinot noir... floral, slightly peppery. — 8 years ago

Mario Monta Pelassa

Antaniolo Riserva Roero Nebbiolo 2010

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Rachel Wold

Rachel Wold

8.7

Deep, complex, nose of dried fruit, fig and leather, (Bri says like dried fruit rubbed on a leather wallet), tobacco, and herbs. Served with Oregon family Thanksgiving dinner after wine shop recommendation... much appreciated! — 8 years ago