2014 vintage-Sancerre white. Really acidic at low temperatures. Needs a little time out of the fridge, but bright, lively wine with pear in the nose and a crisp finish. — 8 years ago
Bright acidity and honey color. Demi-sec and full mouth feel, apricot brandy and melon
2014 vintage — 9 years ago
2015 very light and needs decanting — 7 years ago
2011 was flat upon opening. After an hour of lifesaving CPR breathing, it opened up to a little structure and slight acidity in the mid-palate. Old-world Bordeaux with soft finish. — 8 years ago
Fine vintage. Leathery and softening tannins on the finish. Blackberry jam and notes of cherry pie on the nose. Opens up very nicely and suggest Comte cheese to pair. — 9 years ago
Nose of aged calvados and walnut, bright effervescence and balanced on tongue with flavors of soft peach and white flowers — 8 years ago
The 2009 is a monster red with full body and slight acid, long finish. — 9 years ago
Michael had this 9 years ago
Michael had this 9 years ago
Michael Solis
Michael had this 7 years ago