MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

While yummy it seems to be lacking precision and blind could easily pass for Chilean Cab or a Syrah. Blue flowers and ripe blackberry fruit. Ultra ripe smooth tannins. It’s an enjoyable wine, don’t get me wrong, but it lacks mojo — a day ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Nice tart acidity and touches of creaminess on the nose and the palate. Clean and pure #Chablis with all of that fresh mineral and chalky texture. Very reasonable price wise for premier Cru. — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Pale amber color, leather, rust and hazelnuts on the nose. Salty caramelized pretzels and iron on the palate. Amazing #oloroso made with the #px @pedroximenez grape #perezbarquero #montilla — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

This was the artist label version. It was more expensive and I found that it wasn’t as good as the regular #Sonoma #loeb bottle. #pinotnoir #californiapinot — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

A truly varietal #cabernertsauvignon from #California #alexandervalley even though the vineyard borders on #russianrivervalley and #chalkhill Has a little bit of #petitverdot all’s I knows is this is about as close as California gets to a #claretstyle — a day ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

This 2015 vintage #condrieu was better than others I’ve tasted from #guigal I’d recommend it highly. It has so much typicity for what I consider the grape #viognier — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Pale amber or medium gold? Salty sand and Manzanilla flower or oxidized white wine in a way, some marmalade. On the palate salty, slightly bitter expressive and tart. Just goes to show that these wines that have already passed through an oxidative ageing process can last for almost forever. #amontillado #montilla #perezbarquero — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Médium garnet, legs, medium nose, potpourri, dried roses, slightly meaty and bloody, cumin and sage and smoke. On the palate it’s completely #californiawine with a rich and luscious body and flavors. Strawberry tart and rhubarb. With a touch of leather. Wicked #pinotnoir from #staritahills #zotovich — 2 months ago

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MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Delicious. Not overweight or heavy. It’s dense, but chilled it’s smooth and fine. #px #toroalbala #montilla #winesofspain #winesfromspain — 2 months ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.3

Unfortunately it was oxidized. I thought #newworld #newzealand and #screwcap even if it’s 2011 it should be perfect...not the case. It was gone. Optimum Storage — 2 months ago