Michael Brodene

8.5

Michael had this 6 years ago

Michael Brodene

6.7

Tara didn't like enough to have a glass. 2013 vintage drank april 18, little funk at first. Heavy for a Pinot, but I wasn't picking up any complexity, slight berry. — 7 years ago

with Tara

Michael Brodene

8.8

Smooth, nice peppery(?) or tannin , finishes dark berry — 8 years ago

Michael Brodene

8.8

Very Smooth, mellow berry. — 7 years ago

Michael Brodene

7.5

Chocolate palette, very sharp sour "sour patch" finishes nutty. — 8 years ago

Michael Brodene

Recommended by kari tykseeson-ohlson — 8 years ago

Michael Brodene

7.0

Did not like the single strain of yeast used. Still easy to drink once I got past the nose. Stinky feet at first. Try again perhaps paired with something appropriate, not sure what that would be. — 9 years ago

Michael Brodene

This was the special release aged in for laws labeled for Whole Foods, although I saw another one labeled for the store at 95th and Arapaho. Excellent sour complex Fruity and Rich. Not too much whiskey flavor at all very subtle. Would buy again I think I paid about 17. Feb 18 vintage drank april 15, 2018. — 7 years ago

Michael Brodene

Recommended by kari tykeson-ohlson — 8 years ago

Michael Brodene

9.2

Yummy. Easy drinking with nice floral tones. Nothing overpowering. — 9 years ago