Michael Broadwater

8.7

Floral, citrus, and grass on the nose. Grapefruit, lime and tangerine on the palate, and a decent finish. It's not a long finish but also doesn't end abruptly. — 2 years ago

Michael Broadwater

8.9

My first Bordeaux. On the nose, a little fruity, and I get vanilla, oaky, chocolate smells. Tannins are not soft but not real powerful either. This might benefit from a little more time laying down. I like it though and would definitely buy it again — 2 years ago

Michael Broadwater

8.7

Michael had this 2 years ago

Michael Broadwater

8.5

My first Rioja, won't be the last. Earth, leather, oak, and chocolate on the nose. On the palate, strawberry, raspberry, pepper, and maybe a hint of vanilla. A nice finish too. — 2 years ago

Michael Broadwater

8.1

Michael had this 2 years ago

Michael Broadwater

8.6

A good solid Chianti Classico, not a Riserva or a Gran Selezione but still good. Notes of berries on the nose and fruity in the mouth, tannins are there but not too strong. Paired well with chicken parmesan. I'd buy it again — 2 years ago

Michael Broadwater

8.7

A good "weeknight" Chardonnay. On the nose, flowery and lemon. A nice, sort of, pale straw yellow color. In the mouth, lemon and maybe some pineapple in there. A buttery finish. Paired it with chicken angel hair alfredo and the two went well together. — 2 years ago

Michael Broadwater

8.5

On the nose, citrus, maybe a little floral. On the palate, tart apple maybe. The finish has a bite but then it seems to die quick. A nice level of acidity though. The first Crémant I've had and I don't care for it as much as the Piper Heidseick Champagne I had on Christmas. — 2 years ago

Michael Broadwater

8.3

Grassy and floral on the nose. In the mouth, a nice high acidity, I get grapefruit, mineral, maybe some tropical fruit in there. I like this one, not as much as the K.C. we had the other night but I'd buy it again — 2 years ago

Michael Broadwater

8.3

Very fruity and dry, a good, fun wine. Not something that should be taken so serious — 2 years ago