My current go to at home for a Chianti/Sangiovese. — 9 years ago
Dark fruits and complex for me. Loved it. — 9 years ago
Starts off like a typical Cab for me but raps up quicker and lighter. Great dark, red fruit dance at the start and went well with Rib roast! — 9 years ago
An absolute favorite! Earthy, tobacco, dark fruit/chocolate and smooth. Versatile in my opinion and its never going to disappoint. — 9 years ago
Marty had this 9 years ago
Marty had this 9 years ago
At least one D66 a month for me. Tonight it helped take down a filet mignon. So consistent. It's always upfront with an explosion of berries into a sweet syrup that finishes quickly and neatly. Always temps me to open another bottle! — 9 years ago
One of my last wines that made it through the house fire. Well balanced, light and a fresh partner to the chicken pasta tonight. — 9 years ago
Marty had this 9 years ago
Marty Scribner
Strawberry to the nose almos,t but plum and dark cherry on the tongue and finishes similar to other Mendoza wine like Bodega Tacuil 33 de Davalos I had the night before. — 9 years ago