Full-bodied yet well developed. We had the 2010 vintage and liked it a lot.
— 8 years ago
This is the first riserva Primitivo we have had. It was recommended by the owner of Cork and Table, a Fredericksburg restaurant and it lived up to his description and surpassed our expectations. — 8 years ago
A great year (2010) and a wonderful red Graves. I'd recommend it! — 8 years ago
You owe it to yourselves to try the 2015 vintage. 90+ Parker rating and only $13 for a great every day dinner wine.
— 8 years ago
Martin Miller
Full bodied, not fruity; excellent and about $15 a bottle. Good value, great wine. — 8 years ago