Web designer with a passion for cocktails, now learning to appreciate wines.
Baumard is all barnyard and aged cheese. Perfect compliment to a double creme or bloody rind. Full of earthy goodness. Like dry hay trampled by dairy cows. — 5 years ago
Bright flavor, light on the tongue, easy drinking, cherry and earth — a year ago
Lily on the nose, medium to light bodied, notes of shoe polish, cherry, and blackberry and more floral on the palate. Bitter finish. — 5 years ago
Vague red fruit and mild lily aroma. Light bodied, mellow tannins, a hint if acidity. Pleasant and somewhat sour finish though short. All in all fairly inoffensive but not great. Would pair well with pizza. On sale for $10 is a fine deal. — 5 years ago
Marissa had this 2 years ago
Heavy oak, leathery, ripe strawberry — 5 years ago
89 PTS from Wine Enthusiast, $5 at Costco. Light and smooth with enough acidity to be refreshing but not aggressive. Pear, lime. At times slight mineral and floral notes. Good for cocktailing in the summer. — 5 years ago