Margaux Burgess

8.6

So drinkable and perfect with saganaki doused in lemon yummmmm — 8 years ago

Margaux Burgess

9.0

Elegant Barossa Shiraz - Eden Valley fruit adds floral and bright fruit aromatics. Balanced and not too hot or jammy. Lovely wine. — 8 years ago

Margaux Burgess

9.1

Fresh and bright. Delicious.
Oldest Cinsault vines on earth. — 8 years ago

Margaux Burgess

9.2

One of Australia's best Pinot Noirs. Beautiful weight - perfumed, plush and elegant. — 8 years ago

Margaux Burgess

9.0

Mencia from the "Lousa" slate soils of the Ribeira Sacra. Floral & mineral. This is the 'village' wine offering from Envinate. Whole cluster, wild yeast, unfined/unfiltered. — 8 years ago

Margaux Burgess

8.8

Margaux had this 8 years ago

Margaux Burgess

9.5

Sneaky little aussie Pinot that is just too hard to come by - 3ha in the Adelaide Hills. Founded by Stephen George, also known as the winemaker at famed Australian winery Wendouree - impeccable heritage and beautifully precise expression of Pinot Noir — 8 years ago

Margaux Burgess

9.4

Complex, savoury and meatier than most Rioja - well integrated oak and still much aging potential. Very interesting wine. — 8 years ago

Margaux Burgess

9.3

Desert Island Vino — 8 years ago