Marcus Christian Williams

10

Rioja Reserva version. Excellent for a 9$ bottle. Deep ruby with visible browning. Notes of cherry, spice, and dried fig on the nose. Sour cherry and raisin with secondary of oak, spice, coconut, dill, leather, and eventually vanilla and mint after savoring. Once it opens up there’s some rich dark chocolate. Drier with med to full body. Medium tannins. Goes excellent with slow roasted pork. Everything I’m looking for in a Rioja at a really good price at Costco. Also went well with Californian blue cheese — 13 days ago

Marcus Christian Williams

9.0

Lemony nose with light hay color. Lemon and grapefruit flavors with saline, and light mineral finish. High acidity with pleasant crisp bite. On the drier side. — 5 months ago

Marcus Christian Williams

Marcus had this 7 months ago

Marcus Christian Williams

9.0

Light with notes of lemon, pear and almond finish. — 20 days ago

Marcus Christian Williams

Sweet and buttery with the golden apple on the nose and pineapple fruit bites with hints of coconut on the finish. Was delectable with nutty Appalachian hard cheese. — 5 months ago

Marcus Christian Williams

9.0

Cherry and Blackberry with strong vanilla and christmas spices. Tannins a little grippy lending to a dry finish. medium bodied with garnet color and slight browning. — 6 months ago

Marcus Christian Williams

10

Notes of cherry, herbs, and leather. Medium bodied with deep cherry color. Highly tannic. — 7 months ago

Marcus Christian Williams

8.5

Blackberry on the nose with magenta color. Sweet jammy fruit bomb with notes of dark chocolate in the front and a peppery cinnamon finish. Let it breathe and you’ll get hints of spearmint, apricot, coconut. Medium bodied with low acidity. Fruity spicy sweetness pairs well with pork. — 4 months ago

Marcus Christian Williams

9.8

One of my favorite red varietals, love the peppercorn and paprika notes with savory finish! — 5 months ago

Marcus Christian Williams

10

Notes of cherry, licorice, and vanilla with heavy oak, quite elegant. I loved it.  — 6 months ago