Definitely more buttery, but with a little more lemon. Moderates between different kinds of chard by giving sharp notes typical of oaky and fruitier versions, rather than balancing it into a whole. — 6 years ago
Very pineappley aroma but far less on the palate. Compared to the Kali Hart we had first a lot more oak, less complexity overall—had some interesting notes to start and in middle, but the rest was solid but not too enlightening. — 5 years ago
Manages to balance the vegetal side of Rioja I am not too fond of with some good fruit. — 6 years ago
I enjoy Zin but usually don’t usually gravitate towards it. This is balanced in an interesting way—less dark and more fruit than Seghesio but with some woody notes that carry it through. Quite enjoyable. — 5 years ago
Good bang for buck—fruity but also has some prune and leather flavors that give a bit more complexity than you’d expect in a cheaper wine. — 6 years ago
Marcos Gouvea
Great bang for buck. Some good cherry notes while not overly sweet, which can ruin a Pinot in my estimation. Very reasonable and tasty. — 5 years ago